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MEDICAL Surgery/General

Master Techniques in Surgery: Hepatobiliary and Pancreatic Surgery 2nd Edition Master Techniques in Surgery Series By Keith D. Lillemoe, MD , Surgeon-in-Chief and Chief, Department of Surgery, Massachusetts General Hospital, The W. Gerald Aus- ten Professor of Surgery, Harvard Medical School, Boston, MA and William R. Jarnagin Series Editor Josef E. Fisher DESCRIPTION Updated with many of the latest techniques, this 2nd Edition continues the focus on procedures that is the hallmark of the

Master Techniques in Surgery series. You’ll find plainly written details on some of the most com- mon procedures, as well as relevant information on anatomy, patient outcomes to expect, required instruments, and more. Lavishly illustrated with original full-color drawings, the book is your go-to source for easy-to-follow and step-by-step procedural instructions! FEATURES ▶ Presents easy-to-digest, clinically relevant material from world-renowned hepato-pancreato- biliary surgeons who explain their preferred techniques step by step, including indications and contraindications, preoperative planning, postoperative management, complications and results. ▶ Hundreds of full-color figures and photos help bring procedures to life. ▶ Every chapter has been updated with new procedures and developments that have advanced the field since the previous edition. ▶ Includes new chapters: Laparoscopic and Robotic Pancreatic Surgery and Techniques to Enhance Future Liver Remnant Function Enrich Your eBook Reading Experience with Enhanced Video Capabilities! ▶ Read directly on your preferred device(s) , such as computer, tablet or smartphone. ▶ Easily convert to audiobook , powering your content with natural language text-to-speech.

Hardbound / ISBN: 978-1-4963-8557-4 / ($269.99 / £191.00 / €216.00) World Approx 456 pp / 465 in Full Color / Approx 35 Tables / 8 3/8 x 10 7/8 / July 2019

Note to Booksellers: The previous edition published in September 2012 (ISBN: 978-1-60831-172-9).

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