Nutrición en la salud y la enfermedad

colaboradores

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Amy D. Mackey, Ph.D. Associate Director Regulatory Science and Innovation

Donald M. Mock, M.D., Ph.D. Professor Department of Biochemistry and Molecular Biology University of Arkansas for Medical Sciences Professor Department of Pediatrics Arkansas Children’s Hospital Little Rock, Arkansas Kris M. Mogensen, M.S., R.D., L.D.N., C.N.S.C. Team Leader Dietitian Department of Nutrition Brigham and Women’s Hospital and Harvard Medical School Instructor Sargent College of Health and Rehabilitation Sciences Boston University Boston, Massachusetts Richard L. Mones, M.D. Assistant Clinical Professor of Pediatrics Columbia University College of Physicians and Surgeons Chief of Pediatric Gastroenterology and Nutrition Harlem Hospital Center New York, New York Sarah L. Morgan, M.D., M.S., R.D./L.D., F.A.D.A., F.A.C.P., C.C.D. Professor of Nutrition Sciences and Medicine Division of Clinical Immunology and Rheumatology Department of Medicine The University of Alabama at Birmingham Birmingham, Alabama Mohammad Mohammad, M.D. Department of Medicine University of Louisville Louisville, Kentucky

Abbott Nutrition Columbus, Ohio

Thomas Magnuson, M.D., FACS Director, Johns Hopkins Center for Bariatric Surgery Associate Professor of Surgery Johns Hopkins University School of Medicine Baltimore, Maryland Laura E. Matarese, Ph.D., R.D., L.D.N., F.A.D.A., C.N.S.C. Associate Professor Division of Gastroenterology, Hepatology and Nutrition Brody School of Medicine Department of Nutrition Science

East Carolina University Greenville, North Carolina

Dwight E. Matthews, Ph.D. Professor and Chair Departments of Chemistry and Medicine

University of Vermont Burlington, Vermont

Craig J. McClain, M.D. Professor and Associate Vice President for Research Division of Gastroenterology, Hepatology and Nutrition Department of Medicine University of Louisville School of Medicine Chief Division of Gastroenterology Department of Medicine Robley Rex VA Medical Center Louisville, Kentucky

Linda D. Meyers, Ph.D. Director Food and Nutrition Board Institute of Medicine The National Academies Washington, DC AMPLE John Milner, Ph.D. Director Beltsville Human Nutrition Research Center USDA/ARS Beltsville, Maryland Gayle Minard, M.D. Professor of Surgery Department of Surgery College of Medicine University of Tennessee Health Science Center Memphis, Tennessee Kimberly O. O’Brien, Ph.D. Professor Division of Nutritional Sciences Cornell University Ithaca, New York Deborah L. O’Connor, Ph.D., R.D. Professor of Nutritional Sciences University of Toronto Associate Chief, Academic and Professional Practice The Hospital for Sick Children Toronto, Ontario, Canada